1.Whole Uses the international approval the food grade rustproof 304 stainless steel manufacture,Stronger and more durable than plastic one, more professional and easier to clean,24 needles spring action mechanism controls action.
2.It’s been a breeze for every use on every type of meat.For thicker roasts you can “spike” both sides. These spike tenderizers help marinades to penetrate the meat, too, as well as providing some tenderizing.
3.It breaks down those tough connection fibers and makes it tender and juicy. It also helps to allow the seasonings or marinade to permeate the proteins.
4.Cleanup isn”t really difficult, especially if you swish it in hot, detergent water right after using. A brush will clean it from the side, or you can retract the guard and brush it from the tips of the spikes. Be careful. They”re pretty sharp.
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