Biscuit Pan – Pre-Seasoned Cast Iron Skillet for Baking Biscuits, Muffins, Mini Cakes – with Silicone Trivet

About This Product :

• Our pre-seasoned round cast iron biscuit and muffin pan is made for delicious biscuits and other desserts, and we’ve included a basic buttermilk biscuits recipe that will get you started
• In addition to drop biscuits you can bake mini cakes, muffins, scones, cornbread, obanyaki, imagawayaki and much more with this versatile cast iron skillet. The cast iron adds extra crust to the biscuits, or other bakes
• The biscuit pan comes with a heat resistant silicone trivet
• Also includes a thorough cast iron use and care guide. The instructions for seasoned cast iron will help your cookware last a lifetime
• The diameter of the skillet is 11″, mold depth 1″, total length with handles 12.8″

Details :

• Material: Cast Iron
• Special Feature: Non Stick, Electric Stovetop Compatible
• Color: Black
• Product Care Instructions: Hand Wash Only