Meat Tenderizer, Stainless Steel 48-Blade Meat Needle Tenderizer Kitchen Tool for Steak, Chicken Breast, Pork Chops, Beef Brisket, Detachable for Easy Cleaning

About This Product :

• Detachable Spikes for Completely Cleaning–Upgraded meat tenderizer comes apart for your hassle-free cleaning. The spike plate and bottom bar are detached or attached, you can easily clean the 3 rows of tines, especially the middle needles with a cleaning brush accessory. Hand-Wash or Dishwasher-Safe are all welcomed (Patent Pending)
• Must-Have BBQ Tool for Tender Meats– cooking tenderizer is perfect for prepping various meats to enhance flavor marinades without becoming mushy. It makes tough steak/beef/pork loin/chicken breast/lamb/fish go from dry to super tender, juicer and moister. Help chef foodie/cooking enthusiast reach a whole new level of yummy & crispy meat in every bite
• 48pcs Stainless Steel Blades, Each Needle Penetrates– steak tenderizer has super sharp and sturdy 48 blades, easily pierce through the thick meats without getting stuck and break down connective tissue fibers. The tiny channels within meats can help marinade permeation quickly, no destroying the inner structure of meats and holding onto moisture for evenly cooking
• Ergonomic Handle with Drain Holes– innovatively creates slotted drain holes on two side of handle, supporting handle never traps residue water inside, drain water dry from hand-wash or dishwasher. The handle is ergonomically designed with finger grooves and non-slip texture for comfortable holding or press-down operation without arthritis pain
• Save Cooking Time 40% Than Forks/Pounding Hammer– meat tenderizer needle is easy to cover a large tending area than traditional forks or hammer-like mallet tenderizer, more efficient for marinading and lock flavors and juices in meat, effortless and easier to use for young adults or elders. Keep away from children and pets!