Meat Tenderizer Tool (Detachable 48-Blade Meat Needles) + Meat Injector Marinade Syringe (Measurement Window & Zipped Case) for Turkey/Steak/Chicken/Pork BBQ Grill Smoking

About This Product :

• Quick Marinating, 40% Faster In Cooking— handheld meat needle tenderizer works perfectly for quick tenderizing; Stainless steel multi blades are super sharp to pierce the thick meat, tear its internal connective tissue and create tinny channels; Traditional pounding hammer/mallet usually ruins meat to mushy stuff, but our 48-pin tenderizer helps meat easily absorb marinade seasoning for quick tenderizing by 40% time-saving
• Versatile For All Types Of Meat—At , we re-innovate kitchen meat & poultry tenderizer tool and make it practical for chef, gourmet, cook master and enthusiast. The solid 48-blade tenderizer needles extremely sharp and sturdy to penetrate through all thick meats, works well for steak, beef brisket, chicken breast, pork chops, london broil, boston butt, lamb and duck. Turn the tough and bland meat into juicer, tender and flavor one, melt in your mouth
• Hassle-Free Cleaning, No Water Trapping— steak tenderizer tool is fully detachable and fully takes apart for easy cleaning: handheld grip, 48-knives needle model, bottom bar, safe guard; Built-in multi-holes on grip sides for quick water draining; attached cleaning brush helps clean every blade; Easy assemble and disassemble, No meat residue get stuck nor soapy water hidden in handle; Keep your family healthy
• Clear Measurement Window, Juicy Tender Meat— meat injector syringe is built with solid food-grade plastic measuring window (2-oz measurement markings), anti-crack & broken-resistant; Easy to read ounce markings and control precise seasoning dose to turn the tough meat into juicer, tender & flavor, fit your desired taste bud, melt in your mouth; Practical for chef, gourmet, cook master enthusiast and rookie
• Comfy To Grip, Effortless To Inject— The plunger of turkey injector is engineered with ergonomic fingertip-sized width and thumb-sized D-ring, comfortable to hold up and easy injection for adults, even arthritic elders; Slip-resistant handle works well for when fingers are wet or greasy; Works well on meat and poultry, like steak, beef brisket, turkey, chicken breast, pork chops, london broil, boston butt, lamb and duck