Tenderizer, Detachable 48-Blade Stainless Steel Steak Tenderizer Tool, Meat Tenderizer Machine That Is Easy to Use and Clean for Tenderizing Beef/Chicken/Pork, Dishwasher Safe

About This Product :

• One machine for multiple purposes This meat tenderizer can not only be used for beef tenderization, but also for pork, chicken, mutton, etc. It is an indispensable kitchen tool in your kitchen–Our store promises that all the feedback of the meat tenderizer is the real feedback from the buyer, so please rest assured to buy, if you have any questions, you can apply for a return, and we’ll even cover the cost of return shipping!
• The best choice of 48 bladesHow should you choose the right meat tenderizer? Tenderizer blades on the market range from 24 to 60, with research showing 48 blades being the most reasonable design, 24 being too small for large cuts and requiring too many repetitions. 60 is too big for a small cut. 48 Blades will solve these problems and help you reduce cooking time by up to 40%.
• Maximize flavor in no timethe steak tenderizer tool has 48 ultra-sharp blades, which can easily penetrate the hardest pieces of meat, break down their connective tissues and effectively tenderize them. the small holes formed by the blade allow the marinade to quickly penetrate into the meat. while maintaining the original shape of the meat, the meat reaches its maximum flavor within a few minutes.
• Easy to cleanThe detachable knife holder helps you clean chicken tenderizer more effectively. The equipped brush can help you clean more conveniently. At the same time, this meat tenderizer can also be washed in the dishwasher
• True Auto-ReleaseAs long as the tenderizer blade is pressed into the meat, it will release automatically. This is an important feature as it has a strong spring that most tenderizers on the market cannot and you will no longer need to manually adjust the blade